Lerni. Learn languages. Wordlist: V. Branża turystyczno-gastronomiczna / Tourism and gastronomy industry - część 5.

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Word List: V. Branża turystyczno-gastronomiczna / Tourism and gastronomy industry - część 5.

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grater
- tarka
sugar-bowl
- cukiernica
butter dish
- maselniczka
counter
- bar, lada
bistro bar
- bar bistro
menu of the day
- menu dnia
tray
- taca
rotten
- zepsuty (o jedzeniu)
store in a cool and dry place
- przechowywać w chłodnym i suchym miejscu
peel potatoes
- obierać ziemniaki
peel
- obierać z łupiny
burn cake
- przypalić ciasto
beef
- wołowina
veal
- cielęcina
lamb
- jagnięcina
draft beer on tap
- nalewać piwa z beczki
ingredients
- składniki
delicate
- delikatny (np. o mięsie)
tough
- łykowaty (np. o mięsie)

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